Maple syrup – I only applied 2 tbsp in the whole recipe. In addition to a sweetener, Additionally they work as a glue to hold the nuts with each other considering that we’re not using the rest. You may use other liquid sweeteners like honey, agave, rice syrup, and so https://how-to-make-dubai-chocola81479.suomiblog.com/a-review-of-pistachio-kunafa-chocolate-dubai-52001818